U Ciauru

Via Orfanotrofio, 7/9

In January 2026 we open in Ragusa Ibla, since we have had another restaurant in Ragusa for 60 years. We offer Sicilian cuisine based on meat and fish. The pizza is made with a light and fragrant dough that rises for 48 to 72 hours. In this evocative environment, we transmit a family warmth in the heart of Ragusa Ibla.

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Discount: 10% discount on the wine list